Albacore tuna pickled in Bastarri cider and sherry vinegar.

Bastarri

Albacore tuna pickled in Bastarri cider and sherry vinegar.

9

jar g

-

40 € / kg

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Information

Shipping and returns

Escabeche pickling is a very old method of preserving both meat and fish. At Bastarri we use two particularly well-renowned types of vinegar: cider and sherry. The result is a lighter pickle that combines perfectly with the texture of albacore tuna.


Features
Source
Lasarte Guipúzcoa
Recommendations
The traditional Russian salad recipe becomes exquisite with our albacore tuna escabeche. And any type of leafy salad will be perfectly enhanced with this product.
Texture
Firm.
Supplier information
Origin
Skipjack tuna in brine
Manufacturer
Mundial Gourmet, S.A.
c/ Joan Torruella, 45 - 08758 Cervelló
Net weight
225,0 g
preservation
Refrigerate once opened.
Allergens information
Ingredients
Skipjack tuna, vinegar, olive oil, salt.

reference:

013319600204 |

EAN:

8420496010062