Caviar de erizos de las rías gallegas al natural Club del Gourmet

Club del Gourmet

Caviar de erizos de las rías gallegas al natural Club del Gourmet

Information

Shipping and returns

Caviar roe with a fine texture and very pleasant taste, enhancing the taste of sea water.


Features
Source
Vilagarcía de Arosa Pontevedra
Area
Europe
Spain
Galicia
Recommendations
Serve when opened.
Capacidad
95 g
Variety
Single-variety.
Texture
Fine grained, very pleasant on the palate.
Other useful information
Sea urchins are highly revered in many cultures on account of their medicinal properties. Their high iodine content is particularly noteworthy, effective in the prevention of hypothyroidism, as is their iron content, key in the prevention or treatment of ferropenic anaemia. Practically fat-free.
Furthermore, they are a source of phosphorus, an essential ingredient for nervous cells, potassium and vitamin A, a key to healthy skin. Gluten-free.
Supplier information
Origin
Sea urchin roe in brine
Manufacturer
Elaborado para El Corte Inglés, S.A. Hermosilla 112 - 28009 Madrid España
Net weight
111 g
preservation
Store in a cool, dry place Once opened, keep refrigerated and use within 24 hours
Allergens information
Ingredients
Ingredients: Sea urchin roe (Paracentrotus Lividus), water and salt.
Nutritional information for each 100g
amount% RDA*
Carbohydrates3 g0%
Proteins14 g0%
Salt1,2 g0%
Fat3,2 g0%
Sugars0 g0%
Energy value409/970%
saturated1,3 g0%

RDA = Recommended Daily Allowance

reference:

013321200217 |

EAN:

8433329045902