Moli de Rafelet organic rice

Moli de Rafelet

Moli de Rafelet organic rice

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Moli d de Rafelet organic rice, an organic single-variety rice from the Ebro River Delta, no mixes. Recommended for use in boiled rices, paellas, rice stews, creamy rice dishes, salads, rice pudding, etc. and for a balanced and natural cuisine. Freshly prepared rice. Maximum freshness.

Deltebre Tarragona
Organic paellas, salads, etc. All related to organic agriculture.
Other information:
White organic rice, 100% pure; Sun dried, processed in the only wood and stone mill in operation in Spain. The flavour of rice in bygone times. Each bag is individually packed by hand.
Molí de Rafelet organic rice is grown, processed and packaged without using any synthetic chemical products, in accordance with the parameters set by the CCPAE (Catalan Council of Organic Agricultural Production). It comes from small organic farmers and is processed in a wooden mill from 1935, certified with the CCPAE seal for producing and packaging organic rice.
Supplier information
Organic white rice
Marlla S.C.P.
Avenida Golas del Ebro, 309- 43580 Deltebre (Tarragona)
Net weight
1 Kilograms
Once open, or if the bag loses its vacuum seal, keep the rice in the fridge (in the same packaging).
Cooking time 10-12 min. For paella, use 2.25 cups of stock per one of rice.
Allergens information
Organic white rice
Nutritional information for each 100g
amount% RDA*
Carbohydrates77.5 g0%
Proteins6.1 g0%
Salt0.03 g0%
Fat0.75 g0%
Sugars0.25 g0%
Dietary fibre1.65 g0%
Energy value341 kcal0%
saturated0.33 g0%

RDA = Recommended Daily Allowance


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