Soso fleur de sel with celery

Soso

Soso fleur de sel with celery

Information

Shipping and returns

Celery salt combines the earthy flavours of celery seed with salt. Use the salt in sauces, marinades, stews, soups and drinks. Combine equal parts of celery, onion and garlic to make a quick seasoning for chicken and meat.

For a less salty version, combine onion and garlic with the celery salt. Celery salt is used to season soups, salads and some cocktails with fruit and vegetables.


Features
Source
El Raal
Premios
Awards for packaging and design: D&AD LONDONSilver medal
New York FestivalsGold medal
PentawardsGold medal
LausSilver medal
Graphis Design USAGold medal
Supplier information
Origin
Fleur de sel with celery
Manufacturer
Soso Factory, S.L.
Calle mayor nº237, 30139 El Raal (Murcia).
Net weight
100 g
preservation
Store in a cool, dry place.
Instructions
Apply at the end of cooking.
Allergens information
Ingredients
Sea salt 97%, ground celery 3%. May contain nuts.
Nutritional information for each 100g
amount% RDA*
Proteins0.8 g0%
Energy value28 kcal0%
saturated0 g0%
Carbohydrates5.6 g0%
Salt78.5 g0%
Fat0.3 g0%
Sugars0 g0%
Dietary fibre0.27 g0%

RDA = Recommended Daily Allowance

Nutritional information for each 5g
amount% RDA*
Fat0.02 g0%
Dietary fibre0.01 g0%
saturated0 g0%
Salt3.93 g65%
Proteins0.04 g0%
Energy value1.4 kcal0%
Carbohydrates0.28 g0%
Sugars0 g0%

RDA = Recommended Daily Allowance

reference:

013333601477 |

EAN:

8436048830170