Filotea Chitarrone aglio e prezzemolo egg pasta

Filotea

Filotea Chitarrone aglio e prezzemolo egg pasta

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Spaghetti with garlic and parsley. Ideal to mix with salmon or swordfish sauce.


Features
Source
- Ancona - Homónima
Area
Europe - Italy
Capacity
250 g
Supplier information
Origin
Pasta
Manufacturer
FILOTEA EXPERIENCE SOC. COOP.
Via Primo Maggio, 56 - 60131 Ancona
Net weight
250 g
preservation
Consumir preferentemente antes de: ver fondo. Cocer en 3 minutos. Conservar en lugar fresco y seco.
Allergens information
Ingredients
Sémola de trigo duro, huevos (30%) , harina 00, ajo (1%), perejil (0,3%).
Nutritional information for each 100g
amount% RDA*
Carbohydrates67.4 g0%
Proteins15.7 g0%
Salt0.1 g0%
Fat4.2 g0%
Sugars1.5 g0%
Energy value374 kcal0%
saturated1.3 g0%

RDA = Recommended Daily Allowance

reference:

013310204733 |

EAN:

8032993000233