Bloc de foie gras de oca trufado sin gluten Club del Gourmet

Club del Gourmet

Bloc de foie gras de oca trufado sin gluten Club del Gourmet

Information

Shipping and returns

Made with raw ingredients from Moulard ducks raised semi-free range and fed top-quality boiled corn. The careful production process, the result of tradition and innovation, makes this product a special selection for the Club del Gourmet. Two hours before consumption, place it in the fridge. Open 10 minutes prior to consumption and allow the product to reach room temperature.


Features
Area
Europe
Spain
Capacidad
130 g
Supplier information
Origin
BLOC DE FOIE GRAS TRUFADO DE OCA
Manufacturer
Elaborado para El Corte Inglés, S.A. Hermosilla 112, 28009 Madrid - España
Net weight
130 g
preservation
Conservar en lugar fresco y seco
Allergens information
Ingredients
Ingredientes: Hígado graso de oca 95%, agua, trufa 3%, jugo de trufa, sal, pimienta blanca, conservador E-250 y antioxidante E-300.
Nutritional information for each 100g
amount% RDA*
Hidratos de carbono0,6 g0%
Proteínas4,2 g0%
Sal1,4 g0%
Grasas50 g0%
Azúcares0 g0%
Valor energético1917/4660%
saturadas20 g0%

RDA = Recommended Daily Allowance

reference:

013301000942 |

EAN:

8433329046411