Laurel Scorpion fish pate

Laurel

Laurel Scorpion fish pate

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Information

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The Red Scorpionfish is so full of flavour that this starter smells of the sea. Smooth texture, very creamy and delicate it provides a light and succulent starter. A flavour that is always created by hand.


Features
Source
- Avilés - Asturias
Area
Europe - Spain - Asturias
Recommendations
Serve at room temperature.
Capacity
150 g
Other information:
Handcrafted product, without preservatives or artificial colours.
Supplier information
Origin
Scorpion fish pastry
Manufacturer
Conservas Laurel, S.L.
Avda. Conde de Guadalhorce 115 B, 33401 Avilés, Asturias.
Net weight
145 g
preservation
Keep in a cool, dry place out of sunlight.
Instructions
Ready to eat.
Allergens information
Ingredients
Scorpion Fish (20%), Egg, tomato, hake, crab, cream, olive oil, pedro ximénez wine (contains sulphites), salt, spices.
Nutritional information for each 100g
amount% RDA*
Energy value206 kcal0%
Fat7.2 g0%
saturated0.2 g0%
Carbohydrates1.3 g0%
Sugars1.3 g0%
Proteins12.8 g0%
Salt0.2 g0%

RDA = Recommended Daily Allowance

reference:

013318500041 |

EAN:

8437000252351