Agusti Torello Mata dry cava vinegar

Agustí Torelló Mata

Agusti Torello Mata dry cava vinegar

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Made from cava brut nature. After a minimum ageing of one year in French oak barrels, the acetic notes are blended and harmonised with the fruity tones of our cavas. Highly recommended for pulses, tartars, fish and fine meats, mature cheeses, ice cream and to enhance any Mediterranean dish.


Intolerance
Gluten-Free
Lactose-Free
Egg-Free
Origin raw materials
Organic production
Farming system of an independent agricultural holding based on the optimum use of natural resources, without the use of synthetic chemicals or genetically modified organisms.
Features
Source
- Sant Sadurní d'Anoia - Barcelona
Area
Europe - Spain - Cataluña
Recommendations
At room temperature.
Capacity
375 ml

reference:

013333500695 |

EAN:

8424744200014