Pablo Garrigós Ibáñez Delicatessen milk chocolate nougat with macadamia nuts

Pablo Garrigós Ibáñez

Pablo Garrigós Ibáñez Delicatessen milk chocolate nougat with macadamia nuts

Information

Shipping and returns

In its over 20 years making nougats and sweets, the same goal has driven Pablo Garrigós Ibáñez's work: offering a totally artisanally-crafted, high-quality product capable of winning over the most demanding gourmets.

These products are made using traditional methods. The ingredients of their nougats are carefully selected, such as the Marcona almond from the Mediterranean basin, or honey from the wild orange trees and rosemary plants in the eastern mountains of Spain.

Their chocolates and sweets receive the same care, combining local flavours with extracts from all over the world.


Features
Source
- Jijona - Alicante
Area
Europe - Spain - Comunidad Valenciana
Recommendations
Do not expose to excessive heat, serve at room temperature.
Capacity
300 g
Supplier information
Origin
Milk Chocolate Nougat with Macadamia Nuts
Manufacturer
Pablo Garrigós Ibáñez, S.L.
Cv 800 km. 14,3 03100 Jijona (Alicante), ESPAÑA
Net weight
300 g
Allergens information
Ingredients
30% select toasted macadamia nut, sugar, cocoa butter, powdered whole milk, cocoa paste, whey powder, emulsifier (soya lecithin) and vanillin. Cocoa min. (30%).
Nutritional information for each 100g
amount% RDA*
Energy value2495 kJ0%
Energy value600 kcal0%
Fat45 g0%
saturated17 g0%
monounsaturated26 g0%
polyunsaturated2 g0%
Carbohydrates43 g0%
Sugars43 g0%
Proteins7 g0%
Salt0 g0%
Dietary fibre4 g0%

RDA = Recommended Daily Allowance

reference:

013334102368 |

EAN:

8414713000134