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Comtesse du Barry guinea-fowl pâté with apples and calvados
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- Comtesse du Barry guinea-fowl pâté with apples and calvados
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Comtesse du Barry
Comtesse du Barry guinea-fowl pâté with apples and calvados
Model .
£0.0
home delivery
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- Pick up at our stores
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Information
Shipping and returns
Proveedor
This terrine combines juicy, tender meat with the texture of apples and the subtle flavour of calvados. This spirit from Normandy is made from pears or apples. It brings fruity and vanilla aromas to the terrine.
- Source
- - Gimont
- Area
- Europe - France
- Recommendations
- Ideal served on rustic bread as an aperitif. As a starter it can be served in a salad of mesclun leaves, diced granny smith apple and toasted pine nuts.
- Capacity
- 70 g
- Texture
- Firm.
- Other useful information
- As with all Comtesse du Barry products, no artificial colouring or preservatives are added.
Features
Supplier information
- Origin
- Guinea-fowl pâté with apple and calvados
- Manufacturer
- Mundial Gourmet, S.A.
c/ Joan Torruella, 45 - 08758 Cervelló - Net weight
- 70 g
- preservation
- Keep in a cool, dry place. Once open, keep refrigerated and consume quickly.
- Instructions
- Serve chilled.
Allergens information
- Ingredients
- Guinea-fowl 40%, pork (origin France), apple 12%, onion, calvados 4%, egg, poultry liver, salt, manioc starch, pork gelatine, pepper, clove, nutmeg, cinnamon and sugar. Salt content: 1.5 g per 100 g. Contains:egg, nutmeg .
Returns
Availability map
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reference:
013317400060 |EAN:
36608060195752h express delivery
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Conditions
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