Laurel Piquillo peppers stuffed with cabrales cheese

Laurel

Laurel Piquillo peppers stuffed with cabrales cheese

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Product Features:

Unique and innovative recipe that combines two strengths of our gastronomic traditions: the Piquillo pepper and Cabrales cheese, four or five piquillo peppers roasted over a wood fire, combined with a smooth and exquisite Cabrales béchamel sauce and then bathed in a cream sauce.


Features
Source
- Avilés - Asturias
Area
Europe - Spain - Asturias
Recommendations
Warm on a low heat.
Capacity
280 g
Other information:
Handcrafted product, without preservatives or artificial colours.
Supplier information
Origin
Piquillo peppers stuffed with cabrales cheese
Manufacturer
Conservas Laurel, S.L.
Avda. Conde de Guadalhorce 115 B, 33401 Avilés, Asturias.
Net weight
275 g
preservation
Keep in a cool, dry place out of sunlight.
Instructions
Ready to eat.
Allergens information
Ingredients
Piquillo peppers (32%), milk, cabrales cheese (9%), wheat flour, cream, olive oil, brandy, salt and spices.
Nutritional information for each 100g
amount% RDA*
Energy value160 kcal0%
Fat9.5 g0%
saturated3.5 g0%
Carbohydrates12 g0%
Sugars3.3 g0%
Proteins5.3 g0%
Salt0.5 g0%

RDA = Recommended Daily Allowance

reference:

013318000042 |

EAN:

8437000252450