Filotea Linguini egg pasta

Filotea

Filotea Linguini egg pasta

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Information

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Ideal for fish sauce or with the traditional 'pesto alla genovesa'.


Features
Source
- Ancona
Area
Europe - Italy
Capacity
250 g
Supplier information
Origin
Paste
Manufacturer
FILOTEA EXPERIENCE SOC. COOP.
Via Primo Maggio, 56 - 60131 Ancona
Net weight
250 g
preservation
Consume preferably before: see base. Cook for 3 minutes. Store in a cool, dry place.
Allergens information
Ingredients
Durum wheat semolina, eggs (30%), flour 00
Nutritional information for each 100g
amount% RDA*
Energy value374 kcal0%
Fat4.2 g0%
saturated1.3 g0%
Carbohydrates67.4 g0%
Sugars1.5 g0%
Proteins15.7 g0%
Salt0.1 g0%

RDA = Recommended Daily Allowance

reference:

013310204683 |

EAN:

8032993003395

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