acceptGET BACK
All departments
- Women
- Men
- Kids
- Sports
- Electronics
- Electrical Appliances
SMALL APPLIANCE
HAIR CARE
FACE AND BODY CARE
HEALTH
AIR
- Home
-
-
-
-
-
-
- Brands
- OFFERS
- category page
- Women
- Men
Shoes
Comfortable and quality footwear.
Shop Now - Kids
- Sport
Nike
More than just a brand of clothing and trainers.
Shop Now - Electronics
- Electrical Appliances
- Home
- BRANDS
Exclusive Brand
Footwear collections and fashion accessories.
Shop Now - Offers
Cinco Jotas box of 1/2 portions of cured traditional pork loin, natural pork loin and presa, 100% Iberian acorn-fed
- Gourmet Club
- Hams and cold meats
- Cinco Jotas box of 1/2 portions of cured traditional pork loin, natura...
- ✆ 0845 098 0098 |
- share on Facebook
- share on Twitter
- share on Pinterest
- Copy to Clipboard
- United Kingdom / English
Cinco Jotas
Cinco Jotas box of 1/2 portions of cured traditional pork loin, natural pork loin and presa, 100% Iberian acorn-fed
Model .
£0.0
home delivery
Click & Collect
- Pick up at our stores
- Pick up at Supercor
- Other pick up points
- Not available for delivery
Information
Shipping and returns
Proveedor
Intolerance
Egg-Free
Lactose-Free
Gluten-Free
- Source
- - Jabugo - Huelva
- Area
- Europe - Spain - Andalucía
- Recommendations
- Remove casing before consuming this product. Cut into thin slices. Once open, keep in the refrigerator and consume within 30 days.
- Capacity
- 1.3 kg
- Otros datos de interés:
- Mantener las piezas enteras en lugar fresco y seco.
Features
Supplier information
- Origin
- Original 100% Iberian acorn-fed pork loin and pork joint sausages
- Manufacturer
- Sánchez Romero Carvajal Jabugo, S.A
Crta. San Juan del Puerto, s/n Jabugo (Huelva) - Net weight
- 1.2 Kilograms
- preservation
- Cured pork loin: Store in a cool, dry place. Once opened, keep in the refrigerator and consume within 30 days. Pork joint sausage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 30 days.
- Instructions
- Cured pork loin: Cut into thin slices. Correct use: Direct consumption with no restrictions regarding the type of consumer, except under doctor's orders. Incorrect use: Consume without remove casing (tripe with beef collagen). Pork joint sausage: Correct use: Direct consumption with no restrictions regarding the type of consumer, except under doctor's orders. Take out of the refrigerator 15 minutes before serving. Incorrect use: Consume without remove casing (tripe with beef collagen).
Allergens information
- Ingredients
- Cured pork loin: 100% Iberian pork loin, sea salt, paprika, spices, antioxidant E-301 (sodium ascorbate), preservatives E-252 (potassium nitrite) and E-250 (sodium nitrate). Pork joint sausage: 100% Iberian pork joint, sea salt, paprika, garlic, dextrin, dextrose, sugar, acidity regulator E-331(iii), colouring E-120, preservatives E-252 and E-250 and antioxidant E-301.
Nutritional information for each 100g
amount | % RDA* | |
---|---|---|
Energy value | 338 kcal | 0% |
Fat | 22.00 g | 0% |
saturated | 7.70 g | 0% |
Carbohydrates | 0.00 g | 0% |
Sugars | 0.00 g | 0% |
Proteins | 35.00 g | 0% |
Salt | 4.90 g | 0% |
RDA = Recommended Daily Allowance
Returns
Availability map
Choose a province to check availability of this item in our stores
stores with stock available, click in the logo to check store address and timetable
reference:
013300800482 |EAN:
84104680052642h express delivery
postal code search
Conditions
Look for 2 h express delivery with your postal code: